Menu
Corporate Menu
*Minimum order of $250 required, or a guest count of 15. Vegetarian & Gluten Free menu items available!
Disposable plates, cups, utensils & napkins included. Licenses beverage servers & bar tenders on hand!
Soup & Salad
- California Salad
- Classic Green Salad
- Cucumber, Avocado & Tomato
- Manchengo Salad
- Mixed Greens with Pepitas & Jicama
- Walnut Spinach Salad
- Butter Nut Squash Soup
- Chicken Noodle Soup
- Chicken Tortilla Soup
- Vegetable Soup
Entrées & Side Dishes
- Beef tenders with red demi glaze
wild rice pilaf and grilled roasted vegetables - BBQ Pulled pork
pasta salad & corn on the cob - Chicken Marsala
Italian vegetables & roasted garlic mashed potatoes - Fish Vera Cruz
Rice pilaf & broccoli - Meat Lovers Lasagna
Garlic bread & Italian vegetables - Salmon
Wild rice pilaf & sautéed mushrooms & green beans - Stuffed Portobello
Au gratin potatoes & Seasonal Vegetables - Vegetarian Lasagna
Garlic bread & side salad
Dessert
- Amaretto & Chocolate Cupcakes
- Brownies
- Cheesecake & Cheesecake Lollipops
- Chocolate Dipped Strawberries
- Chocolate Red Chile Pecan Bars
- Fresh Baked Cookies
- Lemon Bars
- Peach, Apple or Cherry Cobbler